How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese And Egg Breakfast?

You need 5 ingredients. The key ingredients include: 8 slices cubed bread, 1 lb. bacon, fried, drained and crumbled, 1 c. grated Cheddar cheese, 6 eggs, beaten with 3 c. milk, and more.

Is Cheese And Egg Breakfast suitable as breakfast?

Yes, Cheese And Egg Breakfast falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Cheese And Egg Breakfast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese And Egg Breakfast Recipe

Name: Cheese And Egg Breakfast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 slices cubed bread; 1 lb. bacon, fried, drained and crumbled; 1 c. grated Cheddar cheese; 6 eggs, beaten with 3 c. milk; 1/2 tsp. onion or more to taste

Cheese And Egg Breakfast – a delicious recipe with bread, bacon, Cheddar cheese, eggs, onion. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

8 slices cubed bread
1 lb. bacon, fried, drained and crumbled
1 c. grated Cheddar cheese
6 eggs, beaten with 3 c. milk
1/2 tsp. onion or more to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
946 kcal
Category
Breakfast

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Cheese And Egg Breakfast

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