Cheesy Chicken Bubble

1. 1

   Put the chicken and the spices in a bowl and mix.

2. 2

   Add the soup and sour cream.

3. 3

   Stir until incorporated.

4. 4

   Add 1/2 cup of the cheddar and the spinach, lightly mix.

5. 5

   Dump into a sprayed 9x13 baking dish and add the bits of crescent roll dough, pushing down into the mixture.

6. 6

   .

7. 7

   Add remaining cheese.

8. 8

   Bake at 400 for 35 minutes.

9. 9

   Let stand about 5 minutes to thicken and enjoy.

10. 10

    Serve with a salad or fresh roasted veggies for a complete meal.

No additional tips available.