How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Bean Dip?

You need 8 ingredients. The key ingredients include: 1 (9 oz.) can bean dip, 3 oz. cream cheese, softened, 1 c. sour cream, 1 (7 oz.) can chopped green chilies, and more.

Is Cheesy Bean Dip suitable as snacks & appetizers?

Yes, Cheesy Bean Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Cheesy Bean Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cheesy Bean Dip Recipe

Name: Cheesy Bean Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9 oz.) can bean dip; 3 oz. cream cheese, softened; 1 c. sour cream; 1 (7 oz.) can chopped green chilies; 1/2 c. chopped onion; 1 1/2 tsp. taco seasoning mix; 8 oz. Monterey Jack cheese, shredded; 8 oz. Cheddar cheese, shredded

Cheesy Bean Dip – a delicious recipe with bean dip, cream cheese, sour cream, green chilies, onion, taco seasoning mix. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (9 oz.) can bean dip
3 oz. cream cheese, softened
1 c. sour cream
1 (7 oz.) can chopped green chilies
1/2 c. chopped onion
1 1/2 tsp. taco seasoning mix
8 oz. Monterey Jack cheese, shredded
8 oz. Cheddar cheese, shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
656 kcal
Category
Snacks & Appetizers

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