How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Baked Crab Dip?

You need 13 ingredients. The key ingredients include: 2 cups shredded monterey jack cheese, 1 (8 ounce) package cream cheese, softened, 1 cup sour cream, 1/2 cup mayonnaise, and more.

Is Cheesy Baked Crab Dip suitable as seafood?

Yes, Cheesy Baked Crab Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cheesy Baked Crab Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cheesy Baked Crab Dip Recipe

Name: Cheesy Baked Crab Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups shredded monterey jack cheese; 1 (8 ounce) package cream cheese, softened; 1 cup sour cream; 1/2 cup mayonnaise; 1/4 cup minced red bell pepper; 1/4 cup minced green onion; 2 tablespoons chopped fresh parsley; 2 tablespoons fresh lemon juice; 1 1/2 teaspoons Old Bay Seasoning; 1/4 teaspoon ground red pepper; 2 (8 ounce) containers lump crabmeat, picked; 1/4 cup freshly grated parmesan cheese; toasted french bread rounds or cracker

Cheesy Baked Crab Dip

Eats Now Editorial Team · 675 kcal · Seafood

Cheesy Baked Crab Dip – a delicious recipe with shredded monterey jack cheese, cream cheese, sour cream, mayonnaise, red bell pepper, green onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Cheesy Baked Crab Dip

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