How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Bacon Dip?

You need 6 ingredients. The key ingredients include: 1 (8 ounce) package cream cheese, softened, ½ cup mayonnaise, 1 garlic clove, pressed, 1 cup shredded cheddar cheese, and more.

Is Cheesy Bacon Dip suitable as meat & poultry?

Yes, Cheesy Bacon Dip falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheesy Bacon Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cheesy Bacon Dip Recipe

Name: Cheesy Bacon Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package cream cheese, softened; ½ cup mayonnaise; 1 garlic clove, pressed; 1 cup shredded cheddar cheese; 6 slices bacon, crisply cooked, drained and crumbled; cocktail bread, slices (optional) or cracker (optional)

Cheesy Bacon Dip – a delicious recipe with cream cheese, mayonnaise, garlic, cheddar cheese, bacon, cocktail bread. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (8 ounce) package cream cheese, softened
½ cup mayonnaise
1 garlic clove, pressed
1 cup shredded cheddar cheese
6 slices bacon, crisply cooked, drained and crumbled
cocktail bread, slices (optional) or cracker (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
684 kcal
Category
Meat & Poultry

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