Cheesey Chicken and Veg bake Recipe

Name: Cheesey Chicken and Veg bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Chicken Breast cut into chunky cubes; 2 medium Onions Chopped Chunky; 3 large Carrots Chopped Chunky; 2 medium Sweet Peppers cut Chunky; 4 medium New Potatoes Cut into 1/4s; 2 tbsp Virgin oil; 1/2 tsp Ginger Grated; 2 Garlic Cloves crushed; 2 cup Veg Stock; 3 tbsp Cornstarch; 1 pinch of Salt and Pepper to Taste; 1/2 tsp Paprika; 100 grams Mozzarella Cheese

Servings: persons

3 Chicken Breast cut into chunky cubes
2 medium Onions Chopped Chunky
3 large Carrots Chopped Chunky
2 medium Sweet Peppers cut Chunky
4 medium New Potatoes Cut into 1/4s
2 tbsp Virgin oil
1/2 tsp Ginger Grated
2 Garlic Cloves crushed
2 cup Veg Stock
3 tbsp Cornstarch
1 pinch of Salt and Pepper to Taste
1/2 tsp Paprika
100 grams Mozzarella Cheese

1
Heat the oil and Fry chopped Onions until Softened, then Add Galic and Ginger fry for a Minute then remove from heat.
2
In a Croc Pot add Carrots , peppers, Potatoes ad Veg Stock and Onions and Salt /Pepper bring to the boil.
3
Mix Cornstarch and Paprika in s bowl,dip chicken pieces in the mixture, coat all over and place on top of the veg in croc pot place the lid on and simmer on loe for 1/2 an hour., then stir replace lid and carry on simmering for another 1/2 hour stirring occasionary.
4
When all has cooked and has little liquid, use a straining spoon and put it equally onto plates,then sprinkle Mozzarella Cheese all over Hot meal so as to melt cheese, also you can put it under the grill for a minute to brown the cheese a little .

515

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 3 Chicken Breast cut into chunky cubes, 2 medium Onions Chopped Chunky, 3 large Carrots Chopped Chunky, 2 medium Sweet Peppers cut Chunky, and more.

Yes, Cheesey Chicken and Veg bake falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Cheesey Chicken and Veg bake

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions