How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesecake Fruit Dip?

You need 5 ingredients. The key ingredients include: 3 oz. cream cheese, softened, 2 Tbsp. sugar, 3 Tbsp. milk, 2 c. Cool Whip lite, and more.

Is Cheesecake Fruit Dip suitable as baking & desserts?

Yes, Cheesecake Fruit Dip falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheesecake Fruit Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cheesecake Fruit Dip Recipe

Name: Cheesecake Fruit Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 oz. cream cheese, softened; 2 Tbsp. sugar; 3 Tbsp. milk; 2 c. Cool Whip lite; 1 Tbsp. vanilla

Cheesecake Fruit Dip – a delicious recipe with cream cheese, sugar, milk, lite, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 oz. cream cheese, softened
2 Tbsp. sugar
3 Tbsp. milk
2 c. Cool Whip lite
1 Tbsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
119 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheesecake Fruit Dip

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