How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesecake Brownies?

You need 8 ingredients. The key ingredients include: 21.5 or 23.6 oz. pkg. Fudge Brownie Mix, 8 oz. pkg. cream cheese, softened, 2 Tbsp. margarine or butter, softened, 1 Tbsp. cornstarch, and more.

Is Cheesecake Brownies suitable as baking & desserts?

Yes, Cheesecake Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheesecake Brownies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheesecake Brownies Recipe

Name: Cheesecake Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 21.5 or 23.6 oz. pkg. Fudge Brownie Mix; 8 oz. pkg. cream cheese, softened; 2 Tbsp. margarine or butter, softened; 1 Tbsp. cornstarch; 14 oz. can Eagle Brand sweet milk (Not evaporated); 1 egg; 2 tsp. vanilla; Ready to spread chocolate frosting - optional

Cheesecake Brownies – a delicious recipe with Brownie Mix, cream cheese, margarine, cornstarch, sweet milk, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

21.5 or 23.6 oz. pkg. Fudge Brownie Mix
8 oz. pkg. cream cheese, softened
2 Tbsp. margarine or butter, softened
1 Tbsp. cornstarch
14 oz. can Eagle Brand sweet milk (Not evaporated)
1 egg
2 tsp. vanilla
Ready to spread chocolate frosting - optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
362 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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