How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Crisp(Low Fat)?

You need 11 ingredients. The key ingredients include: 3 medium baking apples, cored, sliced thin, 1 teaspoon cinnamon, 2 tablespoons Splenda sugar substitute, 2 tablespoons flour, and more.

Is Apple Crisp(Low Fat) suitable as baking & desserts?

Yes, Apple Crisp(Low Fat) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple Crisp(Low Fat)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple Crisp(Low Fat) Recipe

Name: Apple Crisp(Low Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 medium baking apples, cored, sliced thin; 1 teaspoon cinnamon; 2 tablespoons Splenda sugar substitute; 2 tablespoons flour; Topping; 1 cup quick oats; 1 teaspoon vanilla; 1/2 teaspoon cinnamon; 1/8 cup brown sugar; 1/8 cup Splenda sugar substitute; 2 tablespoons water, to break down sugar

Apple Crisp(Low Fat)

Eats Now Editorial Team · 263 kcal · Baking & Desserts

Apple Crisp(Low Fat) – a delicious recipe with baking apples, cinnamon, Splenda sugar substitute, flour, Topping, oats. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Apple Crisp(Low Fat)

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