How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesecake?

You need 8 ingredients. The key ingredients include: 2 cans Carnation milk, chilled, 2 (8 oz.) pkg. cream cheese, 2 pkg. lemon Jell-O, 1 c. hot water, and more.

Is Cheesecake suitable as baking & desserts?

Yes, Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheesecake Recipe

Name: Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans Carnation milk, chilled; 2 (8 oz.) pkg. cream cheese; 2 pkg. lemon Jell-O; 1 c. hot water; 1 1/2 c. sugar; 1 lemon, juiced; vanilla wafers, use most of box; 1/2 c. margarine, melted

Cheesecake – a delicious recipe with Carnation milk, cream cheese, lemon Jell-O, water, sugar, lemon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cans Carnation milk, chilled
2 (8 oz.) pkg. cream cheese
2 pkg. lemon Jell-O
1 c. hot water
1 1/2 c. sugar
1 lemon, juiced
vanilla wafers, use most of box
1/2 c. margarine, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
678 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheesecake

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