Bake this irresistible Sweet Potato Cream Cheesecake at home. Made with Cream cheese, Sugar, Egg and White flour. Easy step-by-step instructions included.
This Sweet Potato Cream Cheesecake relies on simple, everyday ingredients such as grams sweet potato, grams cream cheese, sugar and egg. It comes together quickly and makes 4 servings, at about 571 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Sweet Potato Cream Cheesecake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026