How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheeseburger Soup!?

You need 15 ingredients. The key ingredients include: 1 lb ground beef, extra lean, 2 -3 teaspoons olive oil, 1 large yellow onion, chopped, 1 cup diced celery, and more.

Is Cheeseburger Soup! suitable as soups & stews?

Yes, Cheeseburger Soup! falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheeseburger Soup!?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheeseburger Soup! Recipe

Name: Cheeseburger Soup!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef, extra lean; 2 -3 teaspoons olive oil; 1 large yellow onion, chopped; 1 cup diced celery; 1/2 cup diced red sweet bell pepper; 1/2 cup carrot, julienned; 3 medium yellow potatoes or 3 medium red potatoes, peeled, cubed, about 3 to 4 cups; 1 teaspoon dried parsley flakes; 1/2 teaspoon dried herb seasoning mix, blend or 1/2 teaspoon dried leaf basil; 1 quart chicken broth; 4 tablespoons butter; 1/3 cup flour; 2 cups half-and-half or 2 cups milk; 8 ounces sharp cheddar cheese, shredded or 8 ounces sharp cheddar cheese, cut in cubes; salt and pepper, to taste

Warm up with this hearty Cheeseburger Soup! recipe. Made with ground beef, olive oil, yellow onion and celery. Easy step-by-step instructions included.

This Cheeseburger Soup! relies on simple, everyday ingredients such as ground beef, extra lean, olive oil, large yellow onion, chopped and diced celery. It comes together quickly and makes 4 servings, at about 1299 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1299

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cheeseburger Soup!

Tips for the best results

Variations & substitutions

My Personal Notes

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