Cheeseburger Pie Recipe

Name: Cheeseburger Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 (9 inch) unbaked pie shells; 2 tablespoons olive oil; 1 lb ground beef; ½ teaspoon oregano; 1 teaspoon salt; ¼ teaspoon pepper; 1 teaspoon liquid smoke; ¼ cup chopped onion; 1 (8 ounce) can tomato sauce; ½ cup fine dry breadcrumb; 8 ounces old cheddar cheese, grated; ¼ cup milk; 1 egg; ½ teaspoon salt; ½ teaspoon dry mustard; ½ teaspoon Worcestershire sauce

Servings: persons

1 (9 inch) unbaked pie shells
2 tablespoons olive oil
1 lb ground beef
½ teaspoon oregano
1 teaspoon salt
¼ teaspoon pepper
1 teaspoon liquid smoke
¼ cup chopped onion
1 (8 ounce) can tomato sauce
½ cup fine dry breadcrumb
8 ounces old cheddar cheese, grated
¼ cup milk
1 egg
½ teaspoon salt
½ teaspoon dry mustard
½ teaspoon Worcestershire sauce

1
Filling:.
2
Brown Beef in large pan that has been coated with Olive Oil.
3
Add seasonings and onion.
4
Once the meat is browned, add tomato sause and stir in Bread Crumbs.
5
Topping:.
6
Beat egg, milk and seasonings.
7
Mix with Cheese.
8
Place filling in crust and spread topping evenly over the filling.
9
Bake in pre-heated 375 F oven for 1/2 hour.
10
Let sit for 5 min and serve.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 (9 inch) unbaked pie shells, 2 tablespoons olive oil, 1 lb ground beef, ½ teaspoon oregano, and more.

Yes, Cheeseburger Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheeseburger Pie

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