Cheeseburger Pie Recipe

Name: Cheeseburger Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 tsp. salt; 1/2 tsp. ground oregano; 1/4 tsp. pepper; 1/2 c. bread crumbs; 1 (8 oz.) can tomato sauce; 1/4 c. chopped onion; 1/4 c. chopped green pepper; Cheese Topping; 1/2 c. chili sauce

Servings: persons

1
Heat oven to 425u00b0.
2
Prepare pastry.
3
In skillet cook and stir beef until brown.
4
Drain fat.
5
Stir in salt, oregano, pepper, crumbs, 1/2 cup of the tomato sauce, onion and green pepper.
6
Pour into pastry lined pan.
7
Spread Cheese Topping evenly over filling. Cover edge with 2 to 3 inches of aluminum foil.
8
Remove foil last 15 minutes of baking.
9
Bake about 30 minutes.
10
Cut into wedges. Stir together remaining tomato sauce and chili sauce; heat if desired.

305

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. ground beef, 1 tsp. salt, 1/2 tsp. ground oregano, 1/4 tsp. pepper, and more.

Yes, Cheeseburger Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheeseburger Pie

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