Cheeseburger Lasagna Recipe

Name: Cheeseburger Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs lean ground beef; 1 egg; 3 tablespoons instant minced onion; 1 (15 ounce) container ricotta cheese; 1 (15 ounce) can tomato sauce; 2 cups cheddar and american blend cheese; 1 1/2 cups water; 12 dry lasagna noodles; 1/2 cup ketchup; 1 cup shredded cheddar cheese; 1 tablespoon yellow mustard

Servings: persons

1 1/2 lbs lean ground beef
1 egg
3 tablespoons instant minced onion
1 (15 ounce) container ricotta cheese
1 (15 ounce) can tomato sauce
2 cups cheddar and american blend cheese
1 1/2 cups water
12 dry lasagna noodles
1/2 cup ketchup
1 cup shredded cheddar cheese
1 tablespoon yellow mustard

1
1. Spray 13 x 9-inch (3 quart) baking dish with cooking spray. In 12-inch nonstick skillet, cook beef and onion over medium-high heat 5 to 7 minutes, stirring frequently, until beef is brown; drain. Stir in tomato sauce, water, ketchup and mustard. Simmer 5 minutes, stirring occasionally.
2
2. Meanwhile, in medium bowl, beat egg with fork or wire whisk. Stir in ricotta cheese and 2 cups of the shredded cheddar and american blend.
3
3. Spread 1 cup beef mixture over bottom of baking dish. Top with 4 uncooked noodles. Spread half of the ricotta mixture over noodles; top with 1 cups beef mixture. Repeat layers once with 4 noodles, remaining ricotta mixture and 1 cups beef mixture. Top with remaining 4 noodles, beef mixture and 1 cup Cheddar cheese. Cover with foil.
4
4. Heat oven to 350u00b0F Bake lasagna, covered, 45 minutes. Uncover and bake 25-35 minutes longer or until bubbly. Remove from oven. Cover with foil; let stand 5 to 10 minutes before cutting.

2007

kcal

Calories

Fat

234

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/2 lbs lean ground beef, 1 egg, 3 tablespoons instant minced onion, 1 (15 ounce) container ricotta cheese, and more.

Yes, Cheeseburger Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheeseburger Lasagna

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