Cheeseburger Chowder (Crock Pot)

Name: Cheeseburger Chowder (Crock Pot)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 7 -8 cups diced potatoes; 1 small onion, diced; 2 carrots, diced; 2 celery, diced; 2 cups water; 3 cups chicken broth; 2 lbs hamburger, browned and drained; 1 teaspoon dried basil; 1 (12 ounce) can evaporated milk; 1 lb Velveeta cheese, diced; 1/4 cup sour cream; salt; pepper

Eats Now Editorial Team · Soups & Stews

Jump to Recipe

Cheeseburger Chowder (Crock Pot) – a delicious recipe with potatoes, onion, carrots, celery, water, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

7 -8 cups diced potatoes
1 small onion, diced
2 carrots, diced
2 celery, diced
2 cups water
3 cups chicken broth
2 lbs hamburger, browned and drained
1 teaspoon dried basil
1 (12 ounce) can evaporated milk
1 lb Velveeta cheese, diced
1/4 cup sour cream
salt
pepper

1
Brown hamburger and onion, drain.
2
Place meat, onions, carrots, celery, basil, broth and water into crock pot. Cook on low 4-5 hours or until potatoes are tender.
3
Add the milk, cheese and sour cream and cook another 2 hours.
4
Add salt and pepper to taste.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you for your rating!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 7 -8 cups diced potatoes, 1 small onion, diced, 2 carrots, diced, 2 celery, diced, and more.

Yes, Cheeseburger Chowder (Crock Pot) falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Meat Leftover Risotto
Chicken Tortilla-Lime Soup
Cheesy Potato Slices
Diet Soup

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy