How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Wafers?

You need 7 ingredients. The key ingredients include: 1/2 lb. margarine, softened, 1/2 lb. grated sharp cheddar cheese, 3/4 tsp. cayenne pepper, 1 clove garlic, crushed, and more.

Is Cheese Wafers suitable as soups & stews?

Yes, Cheese Wafers falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheese Wafers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Wafers Recipe

Name: Cheese Wafers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. margarine, softened; 1/2 lb. grated sharp cheddar cheese; 3/4 tsp. cayenne pepper; 1 clove garlic, crushed; 1 pkg. dried onion soup mix; 2 c. flour; 1/2 tsp. salt

Cheese Wafers – a delicious recipe with margarine, grated sharp, cayenne pepper, clove garlic, onion soup, flour. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 lb. margarine, softened
1/2 lb. grated sharp cheddar cheese
3/4 tsp. cayenne pepper
1 clove garlic, crushed
1 pkg. dried onion soup mix
2 c. flour
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
686 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cornish Hen and Chestnut stew
Tangy Barbecue Wings
Hot and Sour Soup with Cabbage Stalks
West Virginia Style Hot Dog

Cheese Wafers

How did you like this recipe?

Frequently Asked Questions