Cheese Wafers

1. 1

   Mix pie crust and cheese well.

2. 2

   Mix Tabasco sauce with 4 tablespoons milk.

3. 3

   Mix with pie crust and cheese mixture.

4. 4

   Use additional tablespoon milk if needed.

5. 5

   Chill dough.

6. 6

   Roll out between 2 pieces wax paper to 1/8-inch thick.

7. 7

   Cut out (can use cookie cutters or a knife) and place on a cookie sheet.

8. 8

   Bake at 375u00b0 for 10 to 12 minutes.

9. 9

   Store up to 2 days or freeze for longer storage.

10. 10

    Store between paper towels.

* Per serving · 4 servings · Values may vary.

No additional tips available.