How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Vegetable Soup?

You need 7 ingredients. The key ingredients include: 1 quart chicken broth, 1 small onion (chopped), 2 (14 1/2 ounce) cans Veg-All, 3 (10 3/4 ounce) cans cream of chicken soup, and more.

Is Cheese Vegetable Soup suitable as soups & stews?

Yes, Cheese Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheese Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Vegetable Soup Recipe

Name: Cheese Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 quart chicken broth; 1 small onion (chopped); 2 (14 1/2 ounce) cans Veg-All; 3 (10 3/4 ounce) cans cream of chicken soup; 2 (10 3/4 ounce) cans water; 16 ounces cheddar cheese, and; mozzarella cheese, cheeses

Cheese Vegetable Soup – a delicious recipe with chicken broth, onion, cream of chicken soup, water, cheddar cheese, mozzarella cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 quart chicken broth
1 small onion (chopped)
2 (14 1/2 ounce) cans Veg-All
3 (10 3/4 ounce) cans cream of chicken soup
2 (10 3/4 ounce) cans water
16 ounces cheddar cheese, and
mozzarella cheese, cheeses

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
627 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chili
O'Grady Casserole
Cabbage Soup
Swiss Steak

Cheese Vegetable Soup

How did you like this recipe?

Frequently Asked Questions