Cheese Vegetable Chowder Recipe

Name: Cheese Vegetable Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 3 1/2 cups chicken broth; 8 celery ribs, sliced; 4 carrots, sliced; 2 medium potatoes, peeled and cubed; 1 large onion, chopped; 1/2 teaspoon pepper; 2 cups corn (canned or frozen); 1/4 cup butter; 1/4 cup flour; 2 cups milk; 2 cups sharp cheddar cheese, shredded; Garnish; chopped fresh parsley

Servings: persons

3 1/2 cups chicken broth
8 celery ribs, sliced
4 carrots, sliced
2 medium potatoes, peeled and cubed
1 large onion, chopped
1/2 teaspoon pepper
2 cups corn (canned or frozen)
1/4 cup butter
1/4 cup flour
2 cups milk
2 cups sharp cheddar cheese, shredded
Garnish
chopped fresh parsley

1
Bring first 6 ingredients to a boil in a large pot. Cover, reduce heat and simmer 15-20 minutes or until vegetables are tender. Remove from heat, and stir in corn.
2
Melt butter in a heavy saucepan over low heat; add flour, whisking until smooth. Cook 1 minute, whisking constantly, Grandually wisk in milk; cook over medium heat, whisking constantly, until mixture is thickened and bubbly. Add cheese, stirring until blended.
3
Stir cheese mixture gradually into vegetable mixture. Cook over medium heat, stirring constantly until thoroughly heated. Serve immediately. Garnish,if desired with some freshly chopped parsley.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 3 1/2 cups chicken broth, 8 celery ribs, sliced, 4 carrots, sliced, 2 medium potatoes, peeled and cubed, and more.

Yes, Cheese Vegetable Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Vegetable Chowder

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