Try this homemade Cheese Tomato Potato Bake recipe the whole family will love. Made with potatoes, white onion, butter and grated monterey. Easy step-by…
This Cheese Tomato Potato Bake relies on simple, everyday ingredients such as melted butter, grated monterey jack cheese, grated cheddar cheese and rotel tomatoes (drained). It comes together quickly and makes 4 servings, at about 800 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026