How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Stuffed Shells With Basil(Low-Fat) ?

You need 6 ingredients. The key ingredients include: 1 c. low-fat Ricotta cheese (8 oz.), 1 (8 oz.) pkg. fat-free shredded Mozzarella cheese, 1 c. chopped fresh basil, 2 tsp. minced fresh garlic, and more.

Is Cheese Stuffed Shells With Basil(Low-Fat) suitable as pasta & noodles?

Yes, Cheese Stuffed Shells With Basil(Low-Fat) falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Cheese Stuffed Shells With Basil(Low-Fat) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Stuffed Shells With Basil(Low-Fat) Recipe

Name: Cheese Stuffed Shells With Basil(Low-Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. low-fat Ricotta cheese (8 oz.); 1 (8 oz.) pkg. fat-free shredded Mozzarella cheese; 1 c. chopped fresh basil; 2 tsp. minced fresh garlic; 6 oz. pkg. (16 shells) jumbo pasta shells, cooked and drained; 1 (26 oz.) jar Healthy Choice pasta sauce

Cheese Stuffed Shells With Basil(Low-Fat) – a delicious recipe with low-fat Ricotta cheese, Mozzarella cheese, fresh basil, fresh garlic, jumbo pasta shells, pasta sauce. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 c. low-fat Ricotta cheese (8 oz.)
1 (8 oz.) pkg. fat-free shredded Mozzarella cheese
1 c. chopped fresh basil
2 tsp. minced fresh garlic
6 oz. pkg. (16 shells) jumbo pasta shells, cooked and drained
1 (26 oz.) jar Healthy Choice pasta sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
442 kcal
Category
Pasta & Noodles

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Cheese Stuffed Shells With Basil(Low-Fat)

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