Cheese Stuffed Meatloaf Recipe

Name: Cheese Stuffed Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 lb ground beef; 1/2 cup finely chopped onion (white or yellow); 1 tablespoon garlic powder; 2 eggs (beaten); 1/2 cup Italian seasoned breadcrumbs; 1/4 cup barbecue sauce (hickory); 1/4 Worcestershire sauce; 1/2 lb Velveeta cheese (cubed); topping for meatloaf; 1/4 cup ketchup; 1/4 cup French dressing; 2 tablespoons brown sugar

Servings: persons

1 lb ground beef
1/2 cup finely chopped onion (white or yellow)
1 tablespoon garlic powder
2 eggs (beaten)
1/2 cup Italian seasoned breadcrumbs
1/4 cup barbecue sauce (hickory)
1/4 Worcestershire sauce
1/2 lb Velveeta cheese (cubed)
topping for meatloaf
1/4 cup ketchup
1/4 cup French dressing
2 tablespoons brown sugar

1
Pre heat over at 325u00b0F.
2
Mix ground beef, onion, garlic powder, eggs, bread crumbs bbq sauce, and worcestershire sauce together.
3
Form into a loaf, place in a baking bag, and put it in a small roaster.
4
Bake 1 hr, then pull loaf out of the baking bag and place on cookie sheet.
5
Melt velveeta cheese on stove top, use low heat or it will burn.
6
Cut the top of the meatloaf making a deep well. Keep it 1 whole piece.
7
DO NOT scoop the meat out with a spoon, because the top will go back on the loaf.
8
Pour the melted cheese in the meatloaf, and place the piece of hamburger back on the meatloaf.
9
Mix together the sauce, and pour over meatloaf.
10
Place back in the over for 20 to 30 minutes.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb ground beef, 1/2 cup finely chopped onion (white or yellow), 1 tablespoon garlic powder, 2 eggs (beaten), and more.

Yes, Cheese Stuffed Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Stuffed Meatloaf

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