How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Stuffed Manicotti Shells?

You need 15 ingredients. The key ingredients include: 1/2 lb. ground beef, browned, 1 small onion, 1 qt. canned tomatoes, 2 (6 oz.) tomato paste, and more.

Is Cheese Stuffed Manicotti Shells suitable as meat & poultry?

Yes, Cheese Stuffed Manicotti Shells falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheese Stuffed Manicotti Shells?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Stuffed Manicotti Shells Recipe

Name: Cheese Stuffed Manicotti Shells
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1/2 lb. ground beef, browned; 1 small onion; 1 qt. canned tomatoes; 2 (6 oz.) tomato paste; 2 c. water; 2 Tbsp. parsley; 1/2 tsp. oregano; 1 tsp. sugar; 1 tsp. garlic powder; 1 (12 oz.) box manicotti shells; 24 oz. container cottage cheese; 1 egg; 2 tsp. parsley; 8 oz. Mozzarella cheese; 1 box cream cheese

Cheese Stuffed Manicotti Shells – a delicious recipe with ground beef, onion, tomatoes, tomato paste, water, parsley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Cheese Stuffed Manicotti Shells

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