Cheese-Stuffed Loaf

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   In a bowl, combine the first seven ingredients; mix well. Crumble beef over mixture and mix well. On a large piece of heavy-duty foil, pat beef mixture into a 10x6-in. rectangle. Sprinkle with mozzarella cheese to within 1/2 in. of edges. Roll up, jelly-roll style, starting with a short side and peeling away foil while rolling. Seal seam and ends. Place seams side down in a greased 11x7-in. baking pan. Bake, uncovered, at 350u00b0 for 45 minutes or until meat is no longer pink and a thermometer reads 160u00b0. Let stand 10 minutes before slicing.

* Per serving · 4 servings · Values may vary.

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