How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese-Stuffed Italian-Style Burgers?

You need 9 ingredients. The key ingredients include: ¼ cup kraft mayo with olive oil low-fat mayonnaise, ½ teaspoon dried basil leaves, 1 lb lean ground beef, 2 garlic cloves, minced, and more.

Is Cheese-Stuffed Italian-Style Burgers suitable as meat & poultry?

Yes, Cheese-Stuffed Italian-Style Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheese-Stuffed Italian-Style Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese-Stuffed Italian-Style Burgers Recipe

Name: Cheese-Stuffed Italian-Style Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup kraft mayo with olive oil low-fat mayonnaise; ½ teaspoon dried basil leaves; 1 lb lean ground beef; 2 garlic cloves, minced; ½ cup kraft finely shredded italian five cheese blend; 4 hamburger buns, toasted; 4 leaves lettuce leaves; 1 tomatoes, cut into 4 slices; 8 slices pepperoncini peppers, rings

Cheese-Stuffed Italian-Style Burgers – a delicious recipe with mayo, basil, lean ground beef, garlic, buns, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

¼ cup kraft mayo with olive oil low-fat mayonnaise
½ teaspoon dried basil leaves
1 lb lean ground beef
2 garlic cloves, minced
½ cup kraft finely shredded italian five cheese blend
4 hamburger buns, toasted
4 leaves lettuce leaves
1 tomatoes, cut into 4 slices
8 slices pepperoncini peppers, rings

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
723 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheese-Stuffed Italian-Style Burgers

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