Cheese Stuffed Garlic Rolls

1. 1

   Lightly grease a large baking sheet.

2. 2

   Divide the dough into 18 equal pieces. Flatten a piece of dough and place 2 chunks of cheese inside, sealing the dough around the cheese tightly. Place on the baking sheet seam side down and continue with the remaining dough. Cover and let rise until puffy, about 30 minutes.

3. 3

   Meanwhile, preheat the oven to 375u00b0F.

4. 4

   Combine the butter, Italian seasoning, and garlic in a small bowl and microwave until the butter is melted. Brush all over with the butter mixture. Sprinkle evenly with the Parmesan cheese. Bake for 20 minutes, or until golden brown. Serve very warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.