How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese-Stuffed Burgers?

You need 5 ingredients. The key ingredients include: 1 1/2 c. mixture of Edam, Cheddar and Romano cheese, finely grated, 1 lb. ground beef, 1/4 tsp. pepper, 1 tsp. salt, and more.

Is Cheese-Stuffed Burgers suitable as meat & poultry?

Yes, Cheese-Stuffed Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheese-Stuffed Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese-Stuffed Burgers Recipe

Name: Cheese-Stuffed Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. mixture of Edam, Cheddar and Romano cheese, finely grated; 1 lb. ground beef; 1/4 tsp. pepper; 1 tsp. salt; few drops of Worcestershire sauce

Cheese-Stuffed Burgers – a delicious recipe with Romano cheese, ground beef, pepper, salt, drops of Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 c. mixture of Edam, Cheddar and Romano cheese, finely grated
1 lb. ground beef
1/4 tsp. pepper
1 tsp. salt
few drops of Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
650 kcal
Category
Meat & Poultry

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Cheese-Stuffed Burgers

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