How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese-Stuffed Barbecue Dogs?

You need 10 ingredients. The key ingredients include: 3/4 cup ketchup, 1/4 cup packed light brown sugar, 1 clove garlic, finely chopped, 1 tablespoon cider vinegar, and more.

Is Cheese-Stuffed Barbecue Dogs suitable as meat & poultry?

Yes, Cheese-Stuffed Barbecue Dogs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheese-Stuffed Barbecue Dogs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese-Stuffed Barbecue Dogs Recipe

Name: Cheese-Stuffed Barbecue Dogs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup ketchup; 1/4 cup packed light brown sugar; 1 clove garlic, finely chopped; 1 tablespoon cider vinegar; 1 tablespoon Worcestershire sauce; 1 1/2 teaspoons paprika; 8 beef hot dogs; 4 1-oz. slices Cheddar, each cut into 6 strips; 8 hot dog buns; 2 1/4 cups lightly crushed potato chips

Try this homemade Cheese-Stuffed Barbecue Dogs recipe the whole family will love. Made with ketchup, brown sugar, clove garlic and cider vinegar. Easy s…

This Cheese-Stuffed Barbecue Dogs relies on simple, everyday ingredients such as ketchup, packed light brown sugar, garlic, finely chopped and cider vinegar. It comes together quickly and makes 4 servings, at about 1114 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1114

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Cheese-Stuffed Barbecue Dogs

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions