How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Stuffed Artichokes?

You need 8 ingredients. The key ingredients include: 8 artichokes, 4 tablespoons butter, 2 tablespoons all-purpose flour, ½ cup milk, and more.

Is Cheese Stuffed Artichokes suitable as vegetarian?

Yes, Cheese Stuffed Artichokes falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cheese Stuffed Artichokes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Stuffed Artichokes Recipe

Name: Cheese Stuffed Artichokes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 artichokes; 4 tablespoons butter; 2 tablespoons all-purpose flour; ½ cup milk; ½ teaspoon crushed tarragon; ¾ cup grated cheddar cheese; 3 egg yolks; 3 egg whites, stiffly beaten

Cheese Stuffed Artichokes – a delicious recipe with artichokes, butter, flour, milk, tarragon, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

8 artichokes
4 tablespoons butter
2 tablespoons all-purpose flour
½ cup milk
½ teaspoon crushed tarragon
¾ cup grated cheddar cheese
3 egg yolks
3 egg whites, stiffly beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
446 kcal
Category
Vegetarian

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Cheese Stuffed Artichokes

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