Cheese Sticks

1. 1

   Cream butter and cream cheese.

2. 2

   Add salt, flour and milk gradually.

3. 3

   Mix thoroughly.

4. 4

   Refrigerate overnight.

5. 5

   Beat one egg white until stiff.

6. 6

   Divide dough into 4 rolls; roll out 1/4 dough. Brush with 1/4 egg whites.

7. 7

   Sprinkle with plenty of sugar; pat sugar well.

8. 8

   Then sprinkle with nuts.

9. 9

   If dough is sticky, add a little flour while rolling.

10. 10

    Cut into narrow strips diagonally, scoop up sticks with spatula and place on cookie sheet.

11. 11

    Let stand for 10 minutes before baking.

12. 12

    Bake in a 350u00b0 oven for 20 minutes or until golden brown.

13. 13

    Sprinkle with powdered sugar.

* Per serving · 4 servings · Values may vary.

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