Cheese Soup

Name: Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 chicken boullion cubes; 1 qt. water; 1 c. diced onion; 1 c. diced celery; 2 c. cubed raw potatoes; 1/2 c. diced carrots; 1 small pkg. frozen cauliflower; 1 small pkg. frozen broccoli; 2 cans cream of chicken soup; 1 to 2 lb. Velveeta cheese; 5 to 6 strips crisp bacon, crumbled

Eats Now Editorial Team · 1419 kcal · Soups & Stews

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Cheese Soup – a delicious recipe with chicken, water, onion, celery, potatoes, carrots. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 chicken boullion cubes
1 qt. water
1 c. diced onion
1 c. diced celery
2 c. cubed raw potatoes
1/2 c. diced carrots
1 small pkg. frozen cauliflower
1 small pkg. frozen broccoli
2 cans cream of chicken soup
1 to 2 lb. Velveeta cheese
5 to 6 strips crisp bacon, crumbled

1
Mix bouillon cubes, water, onion, celery and potatoes together.
2
Cover and cook 20 to 30 minutes.
3
Add remaining vegetables and cook until tender.
4
Add cream of chicken soup and 1 cup water.
5
Add Velveeta cheese and cook slowly until all cheese is melted.
6
Sprinkle with bacon crumbs and serve.

1419

kcal

Calories

Fat

Carbs

150

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 chicken boullion cubes, 1 qt. water, 1 c. diced onion, 1 c. diced celery, and more.

Yes, Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1419 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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