How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Soup?

You need 9 ingredients. The key ingredients include: 2 tablespoons butter, 12 medium onion, 1 tablespoon chicken bouillon granule, 2 tablespoons flour, and more.

Is Cheese Soup suitable as soups & stews?

Yes, Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheese Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Soup Recipe

Name: Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 12 medium onion; 1 tablespoon chicken bouillon granule; 2 tablespoons flour; 3 cups milk; 8 ounces Cheez Whiz or ½ cup Velveeta cheese; 1 cup grated cheddar cheese; ½ cup grated cheddar cheese; 1 cup beer (optional)

Cheese Soup – a delicious recipe with butter, onion, chicken bouillon granule, flour, milk, Velveeta cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 tablespoons butter
12 medium onion
1 tablespoon chicken bouillon granule
2 tablespoons flour
3 cups milk
8 ounces Cheez Whiz or ½ cup Velveeta cheese
1 cup grated cheddar cheese
½ cup grated cheddar cheese
1 cup beer (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
690 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheese Soup

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