Cheese Soup

Name: Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 medium potatoes, diced; 2 stalks celery (optional); 2 carrots, shredded; 1 medium onion, chopped; 1 Tbsp. parsley flakes; 2 chicken bouillon cubes; salt and pepper; 5 c. water; 1 c. milk; 1/2 c. flour; 1/2 lb. cubed Velveeta cheese; 1/2 lb. bacon or cubed ham (optional)

Eats Now Editorial Team · 893 kcal · Soups & Stews

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Cheese Soup – a delicious recipe with potatoes, stalks celery, carrots, onion, parsley flakes, chicken bouillon cubes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 medium potatoes, diced
2 stalks celery (optional)
2 carrots, shredded
1 medium onion, chopped
1 Tbsp. parsley flakes
2 chicken bouillon cubes
salt and pepper
5 c. water
1 c. milk
1/2 c. flour
1/2 lb. cubed Velveeta cheese
1/2 lb. bacon or cubed ham (optional)

1
Combine first 8 ingredients in large saucepan.
2
Simmer 20 to 30 minutes until vegetables are tender.
3
Add milk to flour and blend well.
4
Add milk to vegetables and cook until thickened, stirring continuously.
5
Add bacon or ham.
6
Add cheese and stir until melted.

893

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 6 medium potatoes, diced, 2 stalks celery (optional), 2 carrots, shredded, 1 medium onion, chopped, and more.

Yes, Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
893 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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