How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Soup?

You need 4 ingredients. The key ingredients include: 2 1/2 c. beef broth, 1/2 c. chopped onion, 1/2 tsp. celery powder, 1 1/2 c. grated sharp Cheddar cheese.

Is Cheese Soup suitable as soups & stews?

Yes, Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheese Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Soup Recipe

Name: Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. beef broth; 1/2 c. chopped onion; 1/2 tsp. celery powder; 1 1/2 c. grated sharp Cheddar cheese

Cheese Soup – a delicious recipe with beef broth, onion, celery powder, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 1/2 c. beef broth
1/2 c. chopped onion
1/2 tsp. celery powder
1 1/2 c. grated sharp Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
383 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheese Soup

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