How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Soup?

You need 8 ingredients. The key ingredients include: 2 medium sized carrots, 2 stalks celery, 1 c. boiled water, 1/2 small onion, and more.

Is Cheese Soup suitable as soups & stews?

Yes, Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheese Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Soup Recipe

Name: Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium sized carrots; 2 stalks celery; 1 c. boiled water; 1/2 small onion; 3 Tbsp. butter; 1/4 c. flour; 3 1/2 c. milk; 1 1/2 c. cut up cheeses

Cheese Soup – a delicious recipe with carrots, stalks celery, water, onion, butter, flour. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 medium sized carrots
2 stalks celery
1 c. boiled water
1/2 small onion
3 Tbsp. butter
1/4 c. flour
3 1/2 c. milk
1 1/2 c. cut up cheeses

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1178 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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