How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Soup?

You need 6 ingredients. The key ingredients include: 1 lb. Velveeta cheese, 2 cans chicken broth, 2 cans cream of potato soup, 3 to 4 carrots, chopped, and more.

Is Cheese Soup suitable as soups & stews?

Yes, Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheese Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Soup Recipe

Name: Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. Velveeta cheese; 2 cans chicken broth; 2 cans cream of potato soup; 3 to 4 carrots, chopped; 3 to 4 celery stalks, chopped; 1 onion, chopped

Cheese Soup – a delicious recipe with Velveeta cheese, chicken broth, cream of potato soup, carrots, celery stalks, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. Velveeta cheese
2 cans chicken broth
2 cans cream of potato soup
3 to 4 carrots, chopped
3 to 4 celery stalks, chopped
1 onion, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
993 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheese Soup

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