Bake this irresistible Cheese Souffles at home. Made with buttered bread, Cheddar cheese, eggs and milk. Easy step-by-step instructions included.
This Cheese Souffles relies on simple, everyday ingredients such as buttered bread, cut in cubes, grated sharp cheddar cheese, eggs and milk. It comes together quickly and makes 4 servings, at about 846 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cheese Souffles delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026