How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Souffle?

You need 7 ingredients. The key ingredients include: 8 slices white bread, 2 cups grated cheese (1 cup sharp, 1 cup medium), 2 cups milk, 4 eggs, and more.

Is Cheese Souffle suitable as baking & desserts?

Yes, Cheese Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheese Souffle?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Souffle Recipe

Name: Cheese Souffle
Yield: 4 servings
Cuisine: American
Ingredients: 8 slices white bread; 2 cups grated cheese (1 cup sharp, 1 cup medium); 2 cups milk; 4 eggs; 4 tablespoons butter or 4 tablespoons margarine; 1 dash salt; 1 dash pepper

Cheese Souffle – a delicious recipe with white bread, grated cheese, milk, eggs, butter, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 slices white bread
2 cups grated cheese (1 cup sharp, 1 cup medium)
2 cups milk
4 eggs
4 tablespoons butter or 4 tablespoons margarine
1 dash salt
1 dash pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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