Cheese Sausage Dip Italiano

1. 1

   Cook sausage, garlic, basil and oregano in large saucepan over MEDIUM-HIGH heat 8-10 minutes or until sausage is thoroughly cooked, stirring frequently; drain. Return sausage mixture to pan.

2. 2

   Add tomatoes, cream cheese and shredded cheese; mix well. Cook over MEDIUM heat until cheeses are melted and dip is thoroughly heated, stirring frequently.

3. 3

   Serve with baguette slices.

* Per serving · 4 servings · Values may vary.

No additional tips available.