How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Salmon Bake?

You need 8 ingredients. The key ingredients include: 2 Tbsp. butter or oleo, 1 (1 lb.) can salmon, drained and flaked, 1/2 lb. processed sharp Cheddar cheese, grated, 2 Tbsp. flour, and more.

Is Cheese Salmon Bake suitable as seafood?

Yes, Cheese Salmon Bake falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cheese Salmon Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Salmon Bake Recipe

Name: Cheese Salmon Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. butter or oleo; 1 (1 lb.) can salmon, drained and flaked; 1/2 lb. processed sharp Cheddar cheese, grated; 2 Tbsp. flour; 1 c. milk; 1/2 (8 oz.) pkg. medium noodles (2 c.); 1 tsp. salt; 1/8 tsp. pepper

Cheese Salmon Bake – a delicious recipe with butter, salmon, Cheddar cheese, flour, milk, noodles. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 Tbsp. butter or oleo
1 (1 lb.) can salmon, drained and flaked
1/2 lb. processed sharp Cheddar cheese, grated
2 Tbsp. flour
1 c. milk
1/2 (8 oz.) pkg. medium noodles (2 c.)
1 tsp. salt
1/8 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
440 kcal
Category
Seafood

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Cheese Salmon Bake

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