How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Roll?

You need 5 ingredients. The key ingredients include: 3/4 lb. sharp Cheddar or 1 lb. Velveeta, 3 oz. cream cheese, 2 tsp. Worcestershire sauce, 1/2 tsp. onion powder, and more.

Is Cheese Roll suitable as soups & stews?

Yes, Cheese Roll falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheese Roll?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Roll Recipe

Name: Cheese Roll
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb. sharp Cheddar or 1 lb. Velveeta; 3 oz. cream cheese; 2 tsp. Worcestershire sauce; 1/2 tsp. onion powder; dash of chili powder

Cheese Roll – a delicious recipe with Cheddar, cream cheese, Worcestershire sauce, onion powder, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3/4 lb. sharp Cheddar or 1 lb. Velveeta
3 oz. cream cheese
2 tsp. Worcestershire sauce
1/2 tsp. onion powder
dash of chili powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
417 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheese Roll

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