How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese-Rice Fondue(More Like A Souffle) ?

You need 8 ingredients. The key ingredients include: 1 c. Minute or other cooked rice, 1 c. diced Cheddar cheese, 1 c. milk (skim is okay), 1 Tbsp. margarine, and more.

Is Cheese-Rice Fondue(More Like A Souffle) suitable as baking & desserts?

Yes, Cheese-Rice Fondue(More Like A Souffle) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheese-Rice Fondue(More Like A Souffle) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese-Rice Fondue(More Like A Souffle) Recipe

Name: Cheese-Rice Fondue(More Like A Souffle)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. Minute or other cooked rice; 1 c. diced Cheddar cheese; 1 c. milk (skim is okay); 1 Tbsp. margarine; 1 tsp. salt; 1/4 tsp. pepper; beaten yolks of 2 eggs; beaten whites of 2 eggs

Cheese-Rice Fondue(More Like A Souffle) – a delicious recipe with rice, Cheddar cheese, milk, margarine, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. Minute or other cooked rice
1 c. diced Cheddar cheese
1 c. milk (skim is okay)
1 Tbsp. margarine
1 tsp. salt
1/4 tsp. pepper
beaten yolks of 2 eggs
beaten whites of 2 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
494 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheese-Rice Fondue(More Like A Souffle)

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