Try this homemade Cheese Ravioli With Veggies recipe the whole family will love. Made with water, frozen vegetables, frozen cheese and butter. Easy step…
This Cheese Ravioli With Veggies relies on simple, everyday ingredients such as quarts water, butter, melted, italian seasoning and shredded parmesan cheese. It comes together quickly and makes 4 servings, at about 229 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026