How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Puffs?

You need 8 ingredients. The key ingredients include: 2 cups all-purpose flour, 1 tablespoon baking powder, 1/2 teaspoon salt, 1/2 teaspoon red pepper, and more.

Is Cheese Puffs suitable as general?

Yes, Cheese Puffs falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheese Puffs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Puffs Recipe

Name: Cheese Puffs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups all-purpose flour; 1 tablespoon baking powder; 1/2 teaspoon salt; 1/2 teaspoon red pepper; 2 cups (8 ounces) shredded sharp Cheddar cheese; 2 eggs; 1 1/2 cups milk; 1/2 cup vegetable oil

Cheese Puffs – a delicious recipe with flour, baking powder, salt, red pepper, Cheddar cheese, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups all-purpose flour
1 tablespoon baking powder
1/2 teaspoon salt
1/2 teaspoon red pepper
2 cups (8 ounces) shredded sharp Cheddar cheese
2 eggs
1 1/2 cups milk
1/2 cup vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
842 kcal
Category
General

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Cheese Puffs

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