Cheese & Potato Loaf

1. 1

   Peel and grate potatoes and onions.

2. 2

   Soak crushed crackers in milk until soft.

3. 3

   Combine potatoes, onions, cracker mixture and grated cheese.

4. 4

   Mix well.

5. 5

   Beat egg yolks slightly and add to potato mixture.

6. 6

   Add salt and pepper.

7. 7

   Mix well.

8. 8

   Beat egg whites until stiff but not dry and fold into potato mixture.

9. 9

   Spoon into well greased loaf pan.

10. 10

    Bake in 350 degree oven for 1 hour and 15 minutes or until potatoes are tender.

11. 11

    Invert on to a warm platter.

12. 12

    Slice to serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.