Bake this irresistible Cheese Potato Crisps at home. Made with potatoes, salt, corn flakes and American cheese. Easy step-by-step instructions included.
This Cheese Potato Crisps relies on simple, everyday ingredients such as medium potatoes, of salt, crushed corn flakes and shredded american cheese. It comes together quickly and makes 4 servings, at about 490 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cheese Potato Crisps delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026