Cheese-Pepperoni Roll-Ups

1. 1

   Roll out whole sheet of crescent rolls or puff pastry until perforations are gone, as thin as possible.

2. 2

   Lay room temperature cheese on top and dot with thin slices of pepperoni or summer sausage.

3. 3

   Roll up, jelly roll style, carefully, sealing edges. Brush entire surface with egg white.

4. 4

   Bake at 350u00b0 for 20 minutes or until golden brown.

5. 5

   Only after cooled, slice in 1-inch pieces.

* Per serving · 4 servings · Values may vary.

No additional tips available.