How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese on a Pedestal?

You need 6 ingredients. The key ingredients include: 1 lb white cheddar cheese (or yellow aged), 6 -8 ounces Stilton cheese or 6 -8 ounces other blue cheese, 2 tablespoons walnut halves (and or or pieces), 2 tablespoons chopped candied apricots (or chopped dried apricots dipped in honey), and more.

Is Cheese on a Pedestal suitable as general?

Yes, Cheese on a Pedestal falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheese on a Pedestal?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese on a Pedestal Recipe

Name: Cheese on a Pedestal
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb white cheddar cheese (or yellow aged); 6 -8 ounces Stilton cheese or 6 -8 ounces other blue cheese; 2 tablespoons walnut halves (and or or pieces); 2 tablespoons chopped candied apricots (or chopped dried apricots dipped in honey); fresh currants (optional) or dried cranberries (optional); honey (optional)

Try this homemade Cheese on a Pedestal recipe the whole family will love. Made with cheddar cheese, cheese, walnut halves and candied. Easy step-by-step…

This Cheese on a Pedestal relies on simple, everyday ingredients such as honey (optional). It comes together quickly and makes 4 servings, at about 1108 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 lb white cheddar cheese (or yellow aged)
6 -8 ounces Stilton cheese or 6 -8 ounces other blue cheese
2 tablespoons walnut halves (and or or pieces)
2 tablespoons chopped candied apricots (or chopped dried apricots dipped in honey)
fresh currants (optional) or dried cranberries (optional)
honey (optional)

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Quick Info

Servings
4 servings
Calories
1108 kcal
Category
General

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