How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Egg Melts?

You need 7 ingredients. The key ingredients include: 4 hard-boiled eggs, 2 tablespoons plain yogurt or 2 tablespoons light mayonnaise, 2 tablespoons minced red onions, ¾ teaspoon Mexican seasoning (Morton & Bassett), and more.

Is Mexican Egg Melts suitable as general?

Yes, Mexican Egg Melts falls under the General category and is a great choice for this type of meal.

How do I store leftover Mexican Egg Melts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Egg Melts Recipe

Name: Mexican Egg Melts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 hard-boiled eggs; 2 tablespoons plain yogurt or 2 tablespoons light mayonnaise; 2 tablespoons minced red onions; ¾ teaspoon Mexican seasoning (Morton & Bassett); 2 English muffins, split; 4 ounces green chilies, whole split lengthwise; 12-1 cup mexican cheese, blend shredded

Try this homemade Mexican Egg Melts recipe the whole family will love. Made with eggs, yogurt, red onions and seasoning. Easy step-by-step instructions …

This Mexican Egg Melts relies on simple, everyday ingredients such as hard-boiled eggs, minced red onions and english muffins, split. It comes together quickly and makes 4 servings, at about 1403 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

4 hard-boiled eggs
2 tablespoons plain yogurt or 2 tablespoons light mayonnaise
2 tablespoons minced red onions
¾ teaspoon Mexican seasoning (Morton & Bassett)
2 English muffins, split
4 ounces green chilies, whole split lengthwise
12-1 cup mexican cheese, blend shredded

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Quick Info

Servings
4 servings
Calories
1403 kcal
Category
General

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